Garden Freshness: Zucchini Burger Recipe

Experience a burst of garden-fresh flavors with the Zucchini Burger, featuring grated zucchini mixed with breadcrumbs, Parmesan cheese, and Italian herbs. Shaped into savory patties and served with marinara sauce and fresh basil leaves, this burger offers a delightful combination of wholesome ingredients and vibrant Mediterranean flavors. Join us as we explore the recipe and discover how to create this mouthwatering burger that celebrates the goodness of zucchini and Italian herbs.

Garden Freshness: Zucchini Burger Recipe

Ingredients: For the Zucchini Patties:

  • 2 medium zucchinis, grated and excess water squeezed out
  • 1/2 cup breadcrumbs (panko or regular)
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • Salt and pepper to taste
  • Olive oil for cooking

For Serving:

  • Marinara sauce
  • Fresh basil leaves
  • Burger buns

Instructions:

  1. Prepare the Zucchini Patties:

    • Grate the zucchinis and squeeze out any excess water using a clean kitchen towel or paper towels.
    • In a mixing bowl, combine the grated zucchini, breadcrumbs, grated Parmesan cheese, dried oregano, dried basil, salt, and pepper.
    • Mix all the ingredients until well combined and the mixture holds together. If the mixture is too wet, add more breadcrumbs as needed.
    • Divide the mixture into equal portions and shape them into burger-sized patties.
  2. Cook the Zucchini Patties:

    • Heat a non-stick skillet over medium heat and lightly coat it with olive oil.
    • Place the zucchini patties in the skillet and cook for about 4-5 minutes on each side or until golden brown and cooked through.
  3. Assemble the Zucchini Burgers:

    • Toast the burger buns lightly if desired.
    • Spread a spoonful of marinara sauce on the bottom half of each bun.
    • Place a cooked zucchini patty on top of the marinara sauce.
    • Add a few fresh basil leaves on top of the patty for a burst of flavor and freshness.
    • Close the burger with the top half of the bun.
  4. Serve and Enjoy:

    • Serve the Zucchini Burgers immediately, accompanied by your favorite sides like oven-baked sweet potato fries or a side salad.
    • Delight in the garden-fresh flavors of zucchini, Parmesan cheese, Italian herbs, marinara sauce, and basil in every bite.

The Zucchini Burger is a celebration of garden-fresh ingredients and Mediterranean flavors, offering a wholesome and delicious burger experience. With its zesty zucchini patties, savory Parmesan cheese, aromatic Italian herbs, tangy marinara sauce, and fragrant basil leaves, this burger is sure to please your palate and satisfy your cravings for a flavorful meal. Try out this recipe and enjoy the freshness of a homemade Zucchini Burger at home!


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